
Cinnamon Pumpkin Crumble
Prep Time: 20 min.
Bake Time: 40 min.
Servings: 8-12
Difficulty: Beginning
This dessert filled with the delicious flavors of fall is perfect for your holiday gatherings!
Ingredients
6 Rhodes AnyTime!® Cinnamon Rolls
3/4 cups pumpkin pie mix
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
Crumble:
1/3 cup butter, softened
1/3 cup brown sugar
1/3 cup flour
2/3 cup old fashioned oats
2/3 cup chopped pecans
Drizzle:
1 packet cream cheese frosting (included with rolls)
Caramel ice cream topping
Instructions
Arrange frozen rolls in sprayed pan that the rolls come in. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
Combine crumble ingredients and sprinkle over pumpkin pie mixture. Place pan on a baking pan for even baking and to catch any crumble that may spill over.
Bake at 350 degrees F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.
Yvonne
Is 3/4 Cups of Pumpkin pie mix correct measurement?
Debbie from Rhodes
Thank you for your question! I checked with our recipe coordinator and she said that the 3/4 cup of pumpkin pie fillings is correct. Enjoy!