Cinnamon Pumpkin Crumble

Prep Time: 20 min.
Bake Time: 40 min.
Servings: 8-12
Difficulty: Beginning

This dessert filled with the delicious flavors of fall is perfect for your holiday gatherings!


6 Rhodes AnyTime!® Cinnamon Rolls
1 cup pumpkin pie mix
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/3 cup butter, softened
1/3 cup brown sugar
1/3 cup flour
2/3 cup old fashioned oats
2/3 cup chopped pecans

1 packet cream cheese frosting (included with rolls)
Caramel ice cream topping


Arrange frozen rolls in sprayed pan that a 9″ x 9″ pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.

Combine crumble ingredients and sprinkle over pumpkin pie mixture. Place pan on a baking pan for even baking and to catch any crumble that may spill over.

Bake at 350 degrees F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.

  • November 2, 2020

    Is 3/4 Cups of Pumpkin pie mix correct measurement?

    • Debbie from Rhodes
      November 4, 2020

      Thank you for your question! I checked with our recipe coordinator and she said that the 3/4 cup of pumpkin pie fillings is correct. Enjoy!

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