Hand-Tossed Pizza
Prep Time: 15 min.
Bake Time: 15 minutes
Servings: 6
Difficulty: Easy
Pizzeria style crust made easy at home and soon to be a family weeknight dinner favorite.
Ingredients
9 Rhodes Dinner Rolls, thawed to room temperature
1/2 cup pizza sauce
1-2 cups mozzarella cheese, shredded
sliced pepperoni
sliced mushrooms
sliced black olives
or your favorite toppings
- Preheat oven to 450ºF.
- Spray counter lightly with non-stick cooking spray. Combine 9 Dinner Rolls and flatten/roll out into a 13-inch circle.
- Place on a sprayed 12 inch pizza pan. Poke crust several times with a fork to prevent bubbles from forming.
- Top pizza sauce, cheese and your favorite toppings
- Bake at 450°F for 8-13 minutes. Remove pizza from oven and serve.
Charlet
Absolutely Love this Product and I do share this product and recipes I have made with my very large family members! Thanks Rhodes!
Dian
This IS so wonderful
Anita
I’ve always loved Rhodes rolls and esp. the bread loaves but most of the recipes are for the rolls and not the loaves. How can I use the loaves n recirs as I would rolls?
Debbie from Rhodes
You can always use the Bread loaves in place of the Rolls. 1 loaf of bread = 12 Dinner size rolls. Just thaw and you can adjust the recipe to utilize either. They are the same recipe.
Joni
I use rhodes sweet roll dough loaves for pizza crust. It is amazinG!