Grilled Flatbread

Print Friendly, PDF & Email
Prep Time: 5 min.
Bake Time: 1-2 min.
Servings: 8
Difficulty: Easy

Grilled flatbread is the perfect addition to your favorite hummus board.

Ingredients

8 Rhodes Yeast Dinner Rolls, thawed to room temperature
3 Tablespoons olive oil

Instructions

Roll each dinner roll into a 5-inch circle or oval on a counter sprayed with non-stick cooking spray. Brush each side with olive oil.

Heat grill or grill pan to medium heat. Grill 30-45 seconds on each side or until baked through. Repeat with remaining rolls.

COMMENTS
  • kay overman
    August 24, 2019

    I have been grilling Rhodes ROLLS for years, Probably 20 or more years. LOVE them. we used them just AS THE bread with a meal. Didn’t call them flatbread. Could EAT these everyday. KEEP UP the great work Rhodes.

    reply
Post a comment