
Air Fryer Pizza Bubble Up
Prep Time: 10 min.
Bake Time: 35-40 min.
Servings: 4
Difficulty: Beginning
This is the air fryer recipe you have been waiting for all week. So easy, that your kids could make it.
Ingredients
8 Rhodes Yeast Dinner Rolls, dough thawed to room temperature
3 Tbsp marinara sauce
1 cup mozzarella, shredded
Sausage, cooked
Pepperoni
Canadian bacon
Bacon, cooked and crumbled
Green pepper, diced
Red onion, sliced
Olives, sliced
Mushrooms, sliced
1-2 tsp garlic salt
Instructions
Use the largest pan that will fit in your air fryer. We used a 7 inch in a 5 qt air fryer. A 9 inch pan or a 5 inch pan will work as well for this recipe depending on your air fryer.
- Spray your pan with nonstick spray. Cut each roll into four pieces and distribute in the pan.
- Top with sauce and cheese.
- Add remaining topping and sprinkle with garlic salt.
- Cover tightly with aluminum foil.
For air fryer:
Bake at 310ºF for 20 minutes. Remove aluminum foil and bake at 330ºF for another 15 minutes.
For oven:
Bake at 350ºF (uncovered) for 35-40 minutes or until golden brown.





