Prep Time: 15-20 min.

Bake Time: 10-15 min.

Servings: 1-5

Difficulty: Beginning

Serve meatballs a fun, new way that is guaranteed to please.

Ingredients

Rhodes Warm-N-Serv® Artisan French Rolls or Sourdough Rolls
prepared or homemade meatballs
marinara sauce
fresh Parmesan cheese, thinly sliced
fresh basil leaves

Instructions

Bake rolls following directions on package. Let cool. Split rolls and fill with marinara sauce, meatballs, cheese and basil.