AnyTime! Monkey Bread

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Prep Time: 5 min,
Bake Time: 45-50 min.
Servings: 6
Difficulty: Beginner

This gooey, sticky, sweet treat is heavenly and will disappear faster than it took to bake!

Ingredients

6 Rhodes AnyTime! Cinnamon Rolls

6 tablespoons butter, melted

2/3 cup brown sugar

Preheat oven to 350ºF.

Cut each cinnamon roll into six pieces. Dip each piece in butter then roll in brown sugar. Arrange evenly in included pan.

Bake at 350ºF for 30 minutes. Let sit for 5 minutes, then invert onto a plate or serving dish. Serve while warm.

COMMENTS
  • ColleenB.-Tx.
    June 11, 2019

    Looks delicious but it doesn’t give you size of pan to use

    reply
    • Mitch from Rhodes
      June 12, 2019

      The pan is included with the AnyTime! Cinnamon Rolls. We updated the recipe. Thanks

      reply
  • MARGARET C.
    June 12, 2019

    aREN’T THE ROLLS TO BE THAWED FIRST? NOTHING STATES THAT.

    reply
    • Debbie from Rhodes
      June 18, 2019

      You’re right! Yes, you do have to thaw the rolls. We will change that! Thanks!

      reply
  • June 27, 2019

    Can I use the bread dough and add the cinnamon and sugar?

    reply
    • Debbie from Rhodes
      July 8, 2019

      You certainly can use the Bread Dough!!!

      reply
  • July 8, 2019

    i had received a recipe in 1997 for monkey bread using rhodes frozen rolls. you place the nuts on the bottom of the bundt pan, then rolls, then pour melted butter that had sugar, cinnamon and other ingredients on top. you do this the night before and put the pan in an unheated oven over night turning the oven on to bake in the morning. I have since misplaced my copy of the recipe and have been looking all over for it.
    Do you still have that in your files somewhere?

    reply
    • Mitch from Rhodes
      July 17, 2019

      Hi. The recipe seems like it might be our Butterscotch Bubble Loaf Recipe. https://rhodesbakenserv.com/butterscotch-bubble-loaf/
      Instead of letting it rise on the counter, let it rise overnight in the refrigerator until doubled in size. It would most likely over rise if it was left in an unheated oven. Thanks for using Rhodes.

      reply
  • Mike
    July 23, 2019

    What about The icinG that comes with it?

    reply
    • Debbie from Rhodes
      July 29, 2019

      You use the icing if you like on the Monkey Bread or you could save to use in another recipe. Just however you would like to use it!

      reply
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