These Pull-Apart Loaves can be made in a variety of flavors, all of them are delicious sliced, toasted or eaten as a pull-apart treat.

Cut the 12 Dinner Rolls in fourths or the 8 Texas Size Rolls in sixths. Spray a loaf pan with non-stick spray. Place half of the roll pieces at the bottom of the pan.

Sprinkle dough with half of the toppings. Layer the rest of the dough over the first layer and sprinkle the rest of the toppings on top.

Cover with sprayed plastic wrap and let rise until double. Bake at 350ºF 25-35 minutes. Remove from pan to cool.

Cinnamon and Sugar 1/4 cup sugar and 1 tsp cinnamon, combine in a small bowl before sprinkling in the pan.

Cheddar and Green Chilies 1/4 cup cheddar cheese, shredded and 1 small can green chilies, drained.

Parmesan and Garlic 1/4 cup parmesan cheese, grated and 1 tsp garlic salt, combine in a small bowl before sprinkling in the pan.