Valentine heart dinner rolls on a baking rack.

Valentine Dinner Rolls

Prep Time: 15 min.

Bake Time: 15-20 min.

Servings: 12
Difficulty: Beginner

Warm their hearts this Valentine’s Day with warm-from-the-oven Valentine Dinner Rolls.


12 Rhodes Yeast Dinner Rolls, thawed but still cold


Cut about 1/3 of the way through the middle of a roll. This is easiest with scissors. Place on a sprayed baking sheet pulling the cut pieces apart and slightly twisting to lay the cut sides down on the baking sheet to form the top of the heart, pinch the bottom of the roll to create the heart’s point.

Slightly flatten heart shape. (The shape you originally create will fill out and distort while rising so defining characteristics should be emphasized.) Repeat with remaining rolls.

Cover with sprayed plastic wrap and let rise until double in size.

Remove wrap and bake at 350°F 15-20 minutes.

  • Peggy shamburger
    February 12, 2024

    I make mini king cakes with rhodes dou at mardi gras!
    They are a huge hit

    • Debbie from Rhodes
      February 14, 2024

      Thank you for sharing!!

  • Dina bec
    February 14, 2024

    I WOULD love to mske My own hot dog buns do you have a recipe

  • Deborah Sexton
    March 15, 2024

    Do you sell Honey Wheat yeast dough?

    • Debbie from Rhodes
      March 20, 2024

      I’m sorry but we have discontinued the Wheat Bread Dough.

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