Rhodes Yeast Dinner Rolls or Warm & Serve Dinner Rolls are the perfect size for these tasty sliders. Bake up a batch and add some cabbage and corned beef for your St Patrick’s meal.
This seasoned and delicious bread can be used in making your favorite sandwiches or it holds it’s own as a compliment for any meal.
These simple Celtic Pretzel Knots paired with a flavorful sharp Irish cheese dip are a great twist for St Patrick’s Day.
These easy rolls complete a menu with just the right visually pleasing, finishing touch.
Make a delicious St. Patrick’s Day treat fast! Just bake Rhodes AnyTime! Cinnamon Rolls according to package instructions. While the rolls are baking squeeze included frosting packet into a bowl. Mix in a few drops of green food coloring. Frost the cinnamon rolls and top with green sprinkles, if you have them, serve warm and enjoy!