12 Rhodes Dinner rolls, dough thawed but still cold
2 cups CHEETOS® Crunchy FLAMIN’ HOT® cheese flavored snacks, crushed

1/2 frozen macaroni dinner

1 egg

Spray counter lightly with non-stick cooking spray. Cut each in half. Flatten each roll into a 2-inch circle.

Place 1 piece of macaroni and cheese on each circle. Pull edges of each dough circle up to completely enclose filling.

In a small bowl wisk the egg. Place crushed Cheetos® in a shallow bowl. Then dip each filled roll in the egg and then into the Cheetos®.

Bake at 350 for 25-35 minutes or until golden brown.