Eggnog Babka Wreath

Prep Time: 15 min.
Bake Time: 35-45 min.
Servings: 6-8
Difficulty: Intermediate

Cinnamon and bread swirled together and topped with eggnog makes the perfect holiday treat.


12 Rhodes White Dinner Rolls, dough thawed to room temperature
1/3 cup butter, softened
1/4 cup sugar
1/2 cup brown sugar
2 teaspoon cinnamon

For the Glaze:
1 cup powdered sugar
2-3 Tablespoons Eggnog


  1. Combine rolls and roll out on a sprayed surface to a 18×10 inch rectangle. Cover with sprayed plastic wrap and let rest.
  2. Combine butter, sugar, brown sugar and cinnamon in a bowl and cream together with a fork to get out all the lumps.
  3. Remove plastic wrap and spread mixture evenly over the dough.
  4. Roll up the dough starting at the 18 inch side creating a long rope. Cut the rope in half lengthwise and twist both halves 3 times around.
  5. Wrap the two twisted halves around each other and form into a circle wreath. Cover with sprayed plastic wrap and let rise 30 minutes to one hour or until doubled in size.
  6. Bake at 350ºF for 35-45 minutes.
  7. While the wreath is baking, combine eggnog  and powdered sugar to make the glaze.
  8. Once removed from oven, top with the glaze.
Combine spread ingredients.
Combine rolls into an 18×10-inch rectangle. Spread the mixture on top.
Roll up jelly roll style.
Cut the rope lengthwise.
Twist the two pieces together.
Place on a sprayed baking shape in a circle.
Cover with plastic wrap and let rise.
Bake at 350ºF for 35-45 minutes. Combine eggnog and powdered sugar to make the glaze.
  • December 22, 2020

    Lost the recipe for the orange rolls that was RECENTLY posted. The one that you cut the roll in 4 pieces, dip in butter and brown sugar/cinnamon. That is all i remember. Help! I want to make it for christmas morning.

    • Debbie from Rhodes
      December 23, 2020

      Thanks for your question! I have back through our recently posted recipes and don’t see anything for orange rolls using butter and brown sugar. Look at our websit and see if you can find it by putting some key words into the search feature. You could also call our Customer Satisfaction department at
      1-800-876-7333 and speak with one of our baking experts. They may be able to help you with this.
      There are bundt recipes and Mini Monkey Bread recipes but they are not orange rolls. Please give us a call!

  • diann
    December 26, 2020

    I’m thinking a caramel glaze would be fabulous on this!

    • Debbie from Rhodes
      December 28, 2020

      I think you’re right! Sounds great! If you try this, let us know how it turns out!

  • December 11, 2022

    What is the difference between RHodes frozen bread doigh and rhodeS rolls? Same doUgh but diffeRent shapes or different ingredients

    • Debbie from Rhodes
      December 12, 2022

      The bread dough and the roll dough are the same recipe.

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