Prep Time: 15 min.

Bake Time: 25-30 min.

Servings: 12

Difficulty: Beginning

Savory Swirls are a delicious appetizer or snack filled with the flavors of cream cheese, bacon and green onions.

Ingredients

12 Rhodes White Dinner Rolls, dough thawed to room temperature
8 oz cream cheese, softened
12 pieces of bacon, cooked
1 bunch scallion sliced thin
4 cloves garlic, minced

Instructions

1. Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and set aside.

2. Combine the cream cheese, crushed garlic, and sliced green onions in a bowl. Stir until smooth and set aside.

3. Combine the dough and transfer it to a surface sprayed with nonstick spray. Roll it into a 20×16-inch triangle.

4. Spread the cream cheese filling over the dough, leaving a narrow margin around the edges uncovered. Then layer the bacon evenly over the cream cheese filling.

5. Starting with a long edge, gently roll the dough into a log. Pinch the dough to close the log.

6. Slice the log into 12 equal pieces. Space evenly in your prepared pan.

7. Cover the pan and allow the rolls to rise until doubled in size. They should all be slightly touching.

8. Bake at 350ºF for 25 minutes or until golden brown.