Oatmeal Apple Crisp Pizza
Prep Time: 20-30 min.
Bake Time: 55-60 min.
Servings: 4-5
Difficulty: Beginning
The fun fall flavors of Apple Crisp baked on a pizza crust, yummy!
Ingredients
9 Rhodes Yeast Dinner Rolls or 6 Rhodes Texas Rolls, dough thawed to room temperature
2/3 cup sugar
3 tablespoons flour
1 teaspoon cinnamon
4 medium size apples, peeled cored and diced
Topping:
1/2 cup flour
1/3 cup brown sugar
1/2 cup old-fashioned oats
1 teaspoon cinnamon
1/4 cup butter, softened
caramel topping
ice cream, if desired
Instructions
Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 12 inch circle. Place on a 12 inch pizza pan and press toward the outside to give the dough a slight edge all the way around.
Combine sugar, flour and cinnamon well. Add apples and stir until they are well coated. Spread the apple mixture evenly over the dough. Make the topping by combining the flour, brown sugar, oats, cinnamon and butter. Sprinkle over the apple mixture.
Bake at 350 degrees F 35-40 minutes. Cover with foil after 20 minutes to prevent over browning of the crust. Remove from oven and drizzle with caramel topping. Serve warm with ice cream if desired.
Gloria
Yum
Sherleen larson
Yum!❣️
LaRry and thea stevenson
this is a great recipe
Debbie from Rhodes
It sounds like many people are making and enjoying this recipe! Thanks for your feedback!
E.M Leidholdt
I love Rhodes bread and rolls !
Geraldine FrYe
I love Rodes bread – interested in recipes
Debbie from Rhodes
You’ll find all our recipes here on our website: http://www.rhodesbakenserv.com
Ruth E Jacobson
I love the ready to bake orange rolls. Do you still make them?
Debbie from Rhodes
Yes, we do still make the Orange Rolls. I don’t know where you live but you can use our product locator to find the stores in your area that are carrying them. We also have a recipe for “Orange Knots” on our website that are made from the Dinner Rolls. This is a great recipe if you can’t find a store in your area carrying them.