Fairy Bread

Prep Time: 15 min.
Bake Time: 20 min.
Servings: 8
Difficulty: Easy

A fun Australian and New Zealand tradition that is great for a treat anytime.


1 loaf Rhodes White Bread, baked and sliced into 8 slices
1/4 cup softened butter
1/4 cup multicolored sprinkles


  1. Butter one side of each bread slice.
  2. Cover completely with sprinkles.
  3. Cut each slice at an angle to make triangles.
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