These rolls are a symphony of crunchy crust and soft, moist center combined to make the perfect roll. Rhodes Bake-N-Serv® Warm & Serve Artisan French Rolls are ready in minutes. These artisan rolls make an excellent side for your dinner or use them as buns for your French Dip sandwiches. Warm & Serve Artisan French Rolls come in a 6 or 12 count resealable bag.
These rolls are a symphony of crunchy crust and soft, moist center combined to make the perfect roll. Rhodes Bake-N-Serv® Warm & Serve Artisan French Rolls are ready in minutes. These artisan rolls make an excellent side for your dinner or use them as buns for your French Dip sandwiches. Warm & Serve Artisan French Rolls come in a 6 or 12 count resealable bag.
NUTRITION INFORMATION
Serving size 1 roll 1.9 oz (54g)
6 or 12 servings per container
Calories: 120
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 260mg
Total Carb: 26g
Dietary Fiber: 1g
Total Sugars: 0g
Protein: 4g
Vitamin D: 0mcg
Calcium: 6mg
Iron: 2mg
Potassium: 40mg
INGREDIENTS: Unbleached enriched white flour (wheat flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, malt, nonfat dry milk, butter, ascorbic acid.
CONTAINS: WHEAT, MILK.
Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, and soy. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.
BAKING DIRECTIONS
1. PREHEAT oven to 350˚F
2. ARRANGE desired number of rolls on baking sheet
3. BAKE 12 to 14 minutes, or until light golden brown
OR MICROWAVE one roll for 25-30 seconds
Favorite Recipes made with Warm & Serve™ French Rolls
