Cheese and Mayo Breadtwists

Prep Time: 20 min.
Bake Time: 12-15 min.
Servings: 9
Difficulty: Beginning

Everybody loves bread sticks and these are beautiful and delicious.

Ingredients

18 Rhodes Dinner Rolls, dough thawed but still cold
1/4 cup butter or margarine, softened
1/4 cup mayonnaise
1/3 cup grated Parmesan cheese
1 teaspoon garlic salt
1 tablespoon parsley flakes
2 teaspoons sesame seeds

Instructions

Spray counter lightly with non-stick cooking spray. Roll each roll into a 12 to 14-inch rope. Fold in half and twist together.

Mix together remaining ingredients. Brush top and sides of each twist liberally with mixture.

Place twists on a large sprayed baking sheet. Cover with plastic wrap and let rise until double.

Remove wrap and bake at 375 degrees F 12-15 minutes or until golden brown.

COMMENTS
  • Karen
    August 8, 2023

    I have the loafs instead of the rolls. How many would a single loaf make?

    reply
    • Debbie from Rhodes
      August 10, 2023

      You can divide your loaf into 12 Dinner-size Rolls. So for this recipe you would need 1 1/2 loaves. Hope that helps you!

      reply
  • January 25, 2024

    Wish Rhodes would bring Back their raisin bread?

    reply
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