Dinner Rolls

Dinner Rolls

Soft and delicious Rhodes Bake-N-Serv® Dinner Rolls are a great addition to any meal. With a great home-baked flavor these rolls are sure to please everyone. In addition to being delectable rolls, Dinner Rolls are perfect for making butter flake rolls and our famous butterscotch bubble loaf. The Yeast Dinner Rolls are available 12, 36, or 72 rolls per bag.
Non-GMO, Made with Cane Sugar, No preservatives, Vegan, Vegetarian, Kosher Pareve, Made In The USA.

Category:

Instructions

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Recommended Baking Pans:
9” x 13” Baking Pan 20 pull-apart rolls
8” Baking Pan- 9 pull-apart rolls
Muffin Tin- 2 rolls per cup
11″ x 17″ Baking Sheet 35 pull-apart rolls

  1. Choose a pan
    Regular Method – 3 to 5 hours
  2. Spray pan with cooking spray. Place frozen rolls in pan, and cover with plastic wrap sprayed with cooking spray to keep it from sticking to rolls while rising.
  3. Let rise 3 to 5 hours, until rolls double in size.
    Actual time depends on temperature of your kitchen. Carefully remove plastic wrap.
  4. Preheat oven to 350˚F. Bake 15–20
    minutes, until golden brown.
  5. Remove rolls from pan at once and place on wire rack to cool. Brush tops with melted butter or margarine, if desired.

REFRIGERATOR METHOD

Convection Oven: Lower baking temperature to 325˚F. Bake rolls 10–15 minutes.
Storage (after baking): BAKED ROLLS may be kept in the refrigerator for up to 4 days. Reheat roll in microwave for 15 seconds on high or bake for 3 minutes at 350˚F.

Nutrition

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Yeast Dinner Rolls Nutrition

Ingredients

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INGREDIENTS: Unbleached enriched white flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, granulated sugar, soybean oil and/or canola oil, salt, malt, sodium stearoyl lactylate, yeast nutrients (calcium sulfate, ammonium chloride), ascorbic acid, enzyme (added for improved baking).

CONTAINS: WHEAT.

Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy. Rhodes does not use any tree nuts, peanuts, seeds, meat, fish, or shellfish.

Help

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Questions about baking with Rhodes? Want to check on availability of our products in your area? Email or call today with any questions you may have.

E-MAIL: customersatisfaction@rhodesbread.com

Phone: 800-876-7333 (Toll free)

4 reviews for Dinner Rolls

  1. rma

    DELICIOUS WARM ROLLS THAT TASTE HOMEMADE! SO EASY TO THAW, LET RISE, THEN BAKE. WE SERVE THEM TO GUESTS EVERY WEEK.

    • Debbie from Rhodes

      Thank you so much for your nice comments!

  2. Kathryn

    When My kids were young they Dubbed these “butt rolls” (we make the version in muffin tins) and they Became a holiday tradition. ThOse kids are adults now and still ask for bUtt rolls at every holiday feast. They are Easy to make, delicious, and great with leftovers.

    • Debbie from Rhodes

      How funny! Thanks for sharing!

  3. Deborah

    I have used these rolls IN 3 different STATES – WV, NC, and FL. And have always loved them. But I have had more trouble getting these to rise in FL. I have no idea what I am doing wrong. I have followed the different directions on the package and still they will not rise. I have sat them in different locations and even outside (covered of course!).

    • Debbie from Rhodes

      Thanks for your question! I’m not exactly sure what is happening but let me tell you some things to look for when purchasing our product. Be sure to check the “best by” date on the package. We are making product today that will expire in 9 months. So get a date on your package that is as far into the future as possible and use before that time. Freshness is important with frozen food too. Also make sure the package is free of ice and the rolls are not stuck together. That shows that the store is not handling our product properly. If you are shopping at the same store and this is happening you might want to speak with the frozen food manager about how they take care of our product. Hope this helps you! If you have any other questions, you can call our Customer Satisfaction department at 1-800-876-7333 and speak with one of our baking experts.

  4. RW

    second Thanksgiving mAking these. got lots of praise last year for my “ homemade rolls .” they are delicious and so easy to make. The added benefit is the smell of homemade bread in your kitchen.

    • Debbie from Rhodes

      Yes, that is a wonderful benefit. Thanks for your nice comment!

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