Lil’ Smokies

Lil’ Smokies

Print Friendly, PDF & Email
Prep Time: 30 min.
Bake Time: 15-20 min.
Servings: 13
Difficulty: Beginning

Little smokies wound up in hearty bread wrapping makes this appetizer a complete and satisfying taste treat . Everyone loves this one!

Ingredients

13 Rhodes Yeast Dinner Rolls, thawed but still cold
16 ounce package lil’ smokies
flour

Instructions

Cut each dinner roll into four equal pieces. Roll each fourth into a 5-inch rope and dust with flour.

Wrap each rope around each lil’ smokie several times and tuck ends under dough. Place on sprayed baking sheet.

Bake at 350 degrees F 15-20 minutes or until golden brown.

Post a comment