Eat Rhodes Within A Few Days Of Baking

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Didn’t eat all of your rolls at dinner tonight? No problem. Be sure to eat baked product within a few days, if you are going to store them at room temperature. Our products do not contain preservatives to extend baked shelf life.

If you aren’t going to eat them you can freeze baked products for up to 30 days. Or if you baked a loaf of bread for the week, store in the refrigerator in an airtight container to keep them fresh longer.